Missi Roti are savory, nutty-flavored flatbreads made from whole wheat flour, gram flour, and spices. Missi roti is a North Indian dish that is frequently prepared in various homes throughout the North Indian region. I'm sharing a family recipe that I've...

This healthful sabzi cooked with snake gourd and chana dal is simplicity at its finest. Padwal and chichinda are two more names for snake gourd in Marathi and Hindi, respectively. A delectable vegan meal.

When you try this Tandoori Roti, you will be blown away by its excellent taste and look. This roti is slightly crispy on the outside and soft on the inside, precisely like the ones served in Indian restaurants.

This Mushroom Masala recipe is a quick and easy one-pot mushroom curry cooked with white button mushrooms and a spiced onion-tomato sauce. 

Aloo Palak is a healthful, gluten-free, vegan dish that comes together quickly with just a few fresh ingredients. This easy Spinach and Potato dish will steal your heart! Eat it on its own or with flatbread for a filling supper.

This is a fantastic vegan supper for the whole family. It's creamy, flavorful, filling, and quite simple to make. The addition of jackfruit to curry is ideal, and the sweet potatoes make this a hearty and filling dish.

At your next gathering, serve these Indian snacks for starters with a punch. To get guests eager for the main course, I like to provide bold, spicy, and flavorful appetizers. Indian canapés are ideal for this.

It goes without saying that Chana Masala is delicious. It is one of the most popular Indian dishes in India and around the world.

What could be better than enjoying diverse cuisines while snuggled in a warm blanket on a chilly day? Nothing! During this winter season, we all appreciate the mix of good food and comfort.

Butter Paneer Masala, commonly known as Shahi Paneer or Paneer Makhani is the vegetarian equivalent of Butter Chicken.

These delectably different and delectably tasty paneer recipes are the finest way to savor this unique Indian cheese. Paneer, which is mild and firm, is a delicious South Asian staple. It's frequently used to temper the spiciness of hot stews and/or to ad...

Because of the range of flavors and regions, Indian foods are enormously diversified and delectable. Indian cuisine is one of the cuisines that are very popular and loved by billions around the world. We cannot also deny the fact that we have Indian resta...

This list will surely be a golden food list for all vegetarians and for those who just love Indian food.