
10 Best Cavatappi Pasta Recipes
Most likely, you don't give pasta's shape any thought.
No matter what you put pesto and carbonara on, they are both equally herbaceous and creamy.
But different pasta varieties can change how a meal tastes.
For instance, a small twist gives this spaghetti additional texture and increases its ability to absorb the sauce.
Try one of these cavatappi pasta recipes instead of penne if you're sick of it.
1. Cavatappi Alfredo With Broccoli and Chicken
Try this cavatappi chicken Alfredo instead of the traditional fettuccine Alfredo!
Fresh vegetables, succulent grilled chicken strips, and a rich, creamy homemade Alfredo sauce are combined in this recipe.
You'll obtain your recommended daily intake of greens thanks to its rich, hearty nature.
Pasta that can soak up as much sauce as possible is required. Moreover, cavatappi is the best option.
2. Spicy Sausage Cavatappi
You're looking for a dish with a little kick.
Due to the hot Italian sausage and a garnish of red pepper flakes, this spicy sausage cavatappi packs a 1-2 punch of heat.
Don't worry if you find that to be excessively hot. It combines the heat with a crimson sauce made from chewy sun-dried tomatoes and cream that is creamy and somewhat acidic.
It will undoubtedly become one of your favorite quick and simple weeknight dinners because it is smoky, meaty, and spicy.
3. Creamy Cavatappi Pasta
The key to this dish of creamy cavatappi pasta is that there is not a drop of cream in it at all!
You'll prepare a delicious cauliflower sauce using six gloves of garlic instead of using heavy cream.
The cavatappi is the ideal accompaniment, and the sauce tastes exactly like a thick Alfredo sauce. That is a bit indulgent yet appears to be healthful.
If you want a creamy pasta dish for dinner but would rather keep it light and low in calories, you should give this recipe a try.
4. Cavatappi Pasta With Basil Marinara
When you can make your own tasteless red sauce in a matter of minutes, why would you use a jar?
On pasta night, homemade red sauce is a huge game-changer. And it only takes a few minutes to prepare this meal.
Fresh basil adds a welcome burst of flavor to the dish, which also features salty Parmigiano Reggiano cheese and crushed tomatoes.
You won't ever use canned pasta sauce again after just one bite.
5. Copycat Carrabba’s Cavatappi Amitriciana
It's challenging for me to choose just one Carrabba's dish that I adore. They're all so incredible, but my favorite is their Cavatappi Amatriciana.
It appears to be a simple dish made of noodles and sauce.
In actuality, though, it's bursting at the seams with flavorful tomatoes, butter, onions, and garlic, as well as salty pancetta.
It comes together quickly and has a ton of flavor and smoke.
Without a small bowl of herbal olive oil for dipping and some crusty bread, of course, no Carrabba's imitation recipe would be complete! Yum!
6. Creamy Beef Cavatappi
The fact that this creamy beef cavatappi is ideal for budget-conscious families is its best feature.
It calls for ground beef, which is quite inexpensive, and a few other basic ingredients to make a delectable supper in about 30 minutes.
Consider this creamy beef pasta dish to be the beef stroganoff of Italy.
The combination of the ground beef, heavy cream, cheese, and a dash of Italian seasonings creates an unbelievably beefy dish.
7. Pesto Cavatappi (Noodles & Company Copycat)
Popular Italian fast-food joint Noodles & Company is well-known for their pesto cavatappi.
It's their most well-liked dish, and there's a good reason for that.
You see, it's not just about the pasta and the pesto. Al dente cavatappi noodles are combined with earthy mushrooms, fresh tomatoes, white wine, and heavy cream.
But things don't stop there.
Add some homemade or store-bought herbaceous pesto, and watch your family go wild for this decadent meal.
8. Cheesy Bacon Cavatappi Pasta
The fact that it's simple to make and always a hit with guests is what I enjoy most about this cheesy bacon cavatappi pasta casserole.
It blends cream of bacon soup with milk, Parmesan, and mozzarella cheese for a double dose of bacon taste.
Cheese and bacon bits are sprinkled on top, and it is baked till bubbling and golden.
Even though it's not particularly healthy, it's a great meal to bring to a potluck when you want to wow your guests!
Who doesn't enjoy bacon with a smoky flavor?
9. 3-Cheese Cavatappi
Cheese is the best food to pair with pasta, especially cavatappi pasta.
Hence, the next time you crave mac & cheese, skip the elbow macaroni in favor of cavatappi.
It's packed with powerful, seasoned, and smokey goodness because you utilize a lovely combination of sharp cheddar, Gruyère, and Parmesan.
All of that is accentuated by plenty of cream, onions, and garlic.
Serve it with your preferred protein when it has bubbled up in the oven.
10. Cavatappi With Creamy Tomato Sauce
Yes, the recipe for cavatappi with creamy tomato sauce appears straightforward. Nonetheless, the flavors are very sophisticated.
You'll throw away whatever canned goods or jars you have in the cabinet since the homemade creamy tomato sauce is so delicious (or, you know, give them to prevent waste!).
The rich, salty flavors take some time to develop, but believe me when I say it's worth the extra work.
It is flavorful and vibrant because it contains sun-dried tomatoes, white wine, heavy cream, and fresh herbs.
This isn't your typical red sauce, I assure you. Thus, produce extra!
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